Grandmas Bogie’s Parmesan Chicken


Grandmas Bogie's Parmesan Chicken


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Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Servings:
6

Yield:
6 servings


Ingredients

  • ½cupgrated Parmesan cheese
  • ¼cupdry bread crumbs
  • 1teaspoondried oregano
  • 1teaspoondried parsley
  • ¼teaspoonpaprika
  • ¼teaspoonsalt
  • ¼teaspoonground black pepper
  • 3tablespoonsmargarine, melted
  • 6skinless, boneless chicken breast halves

  • Directions

    Preheat an oven to 400 degrees F (200 degrees C). Spray 9×13 inch baking pan with cooking spray.

    Combine Parmesan cheese, dry bread crumbs, oregano, parsley, paprika, salt, and pepper in a shallow bowl. Dip chicken breasts into melted margarine, then coat with bread crumb mixture. Place in prepared pan.

    Bake in preheated oven until chicken breasts are no longer pink in the center and the juices run clear, about 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).



    Editor's Note

    The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary.


    Nutrition Facts (per serving)

    226 Calories
    10g Fat
    4g Carbs
    28g Protein

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