Prep Time:
5 mins
Cook Time:
0 mins
Total Time:
5 mins
Servings:
2
Yield:
2 guava margaritas
Ingredients
Directions
Sprinkle salt onto a plate. Moisten the rim of 2 glasses with a lime wedge. Press the moistened rim into the salt. Fill glasses with ice. Divide guava nectar between each glass.
Fill a cocktail shaker half-full with ice. Add tequila, triple sec, and lime juice to the shaker. Seal and shake vigorously until outside is frosted, 10 to 15 seconds. Strain mixture evenly between the glasses and stir. Garnish with remaining lime wedges.
Cook's Note:
My favorite brand of guava nectar is Jumex®, which can be found in the international aisle of your grocery store.
Nutrition Facts (per serving)
| 323 | Calories |
| 0g | Fat |
| 45g | Carbs |
| 1g | Protein |
