Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Place potatoes, onion, and butter in a large microwave-safe dish.
Mix flour and salt in a bowl; sprinkle over potatoes and gently toss until vegetables are coated.
Pour milk over the potatoes.
Cook in the microwave on high setting until potatoes are tender, about 15 minutes, stirring every 5 minutes.
Allow potatoes to rest for 5 minutes before sprinkling with parsley and paprika for serving.
Nutrition Facts (per serving)
189
Calories
5g
Fat
31g
Carbs
5g
Protein
