Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
3
Yield:
3 waffles
Ingredients
Directions
Preheat a waffle iron according to manufacturer's instructions.
Blend oats, cottage cheese, eggs, egg whites, honey, vanilla extract, and cinnamon in a blender until creamy.
Ladle batter into preheated waffle iron according to manufacturer directions and cook the waffles until golden and crisp, about 5 minutes. Repeat until entire batch of batter is used.
Nutrition Facts (per serving)
| 254 | Calories |
| 9g | Fat |
| 23g | Carbs |
| 21g | Protein |
