
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
10
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil; lightly coat with cooking spray.
Lay puff pastry on the prepared baking sheet; center Brie wheel on pastry sheet. Evenly spread jam over top of Brie; sprinkle walnuts on top jam. Fold puff pastry over top of Brie; seal completely.
Bake in the preheated oven until pastry is golden brown, about 20 minutes.
Nutrition Facts (per serving)
| 247 | Calories |
| 16g | Fat |
| 19g | Carbs |
| 7g | Protein |



