Rich Mexican Corn

Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
1 hr

Servings:
8

Ingredients

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Melt cream cheese and butter in a saucepan over medium-low heat; stir in milk until smooth and bubbly.

Combine frozen corn, jalapeños, and bell pepper in a medium-sized casserole dish; stir in cream cheese mixture until coated.

Bake in the preheated oven until bubbly and lightly brown, 35 to 45 minutes.

Nutrition Facts (per serving)