Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
8
Yield:
1 2-quart casserole
Ingredients
Directions
Preheat the oven to 325 degrees F (165 degrees C).
Beat eggs in a large bowl; whisk in broccoli, onion, mayonnaise, condensed soup, Cheddar cheese, and butter until well combined. Spoon into a 2-quart casserole dish; sprinkle with crushed crackers.
Bake in the preheated oven until hot and bubbly, 30 to 40 minutes.
Nutrition Facts (per serving)
| 546 | Calories |
| 48g | Fat |
| 20g | Carbs |
| 10g | Protein |
