Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4
Yield:
4 waffles
Ingredients
Directions
Preheat a waffle iron according to manufacturer's instructions.
Beat eggs in a large mixing bowl. Add yogurt, flour, shortening, baking powder, baking soda, and salt to eggs; mix until smooth.
Pour batter onto the preheated waffle iron. Cook until no longer steaming, about 5 minutes.
Nutrition Facts (per serving)
| 501 | Calories |
| 29g | Fat |
| 47g | Carbs |
| 13g | Protein |
