Bourbon Lemonade



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Prep Time:
5 mins

Total Time:
5 mins

Servings:
1


Ingredients

  • ¼cuphot water
  • 2tablespoonsbrown sugar
  • 1 ½fluid ouncesfreshly squeezed lemon juice
  • 1 ½fluid ouncesbourbon whiskey
  • ½fluid ouncetriple sec
  • 3cupsice, divided, or as needed
  • 2fluid ouncesclub soda
  • 1lemon slice

  • Directions

    Combine hot water and brown sugar in a cocktail shaker. Stir until sugar is dissolved. Add lemon juice, bourbon, triple sec, and 1 cup of ice. Cover and shake until chilled, 15 to 20 seconds.

    Fill a highball glass with ice. Strain cocktail over ice and top with club soda. Stir to combine. Garnish with a lemon slice.



    Cook's Tip:

    You can pre-make the lemonade in larger quantities. For 4 servings, combine 1/2 cup brown sugar and 1 cup hot water in a pitcher and stir to dissolve sugar. Add in 3/4 cup lemon juice, 3/4 cup bourbon and 1/4 cup triple sec. Stir and refrigerate until ready to use. To serve, pour into 4 ice-filled highball glasses and top each with 2 ounces club soda.


    Nutrition Facts (per serving)

    272 Calories
    0g Fat
    37g Carbs
    0g Protein

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