Simple Country Ribs

Prep Time:
10 mins

Cook Time:
1 hr

Total Time:
1 hr 10 mins

Servings:
4

Ingredients

Directions

Place spareribs in a large stockpot; add barbeque sauce, onion, salt, and pepper. Pour in enough water to cover the ribs. Bring to a low boil and simmer for 40 minutes.

Preheat an outdoor grill for high heat and lightly oil the grate.

Transfer spareribs onto the preheated grill, reserving the cooking liquid. Cook, basting with reserved cooking liquid often and turning frequently, until nicely browned, about 20 minutes.

Editor’s Note

The nutrition data for this recipe includes the full amount of the boil ingredients. The actual amount of the boil consumed will vary.

Nutrition Facts (per serving)