Strawberry Vinaigrette with Dijon Mustard



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Prep Time:
10 mins

Total Time:
10 mins

Servings:
4

Yield:
4 servings


Ingredients

  • ¼cupextra-virgin olive oil
  • 5strawberries, hulled and quartered
  • 3tablespoonsred wine vinegar
  • 1 ½tablespoonspure maple syrup
  • 1teaspoonDijon mustard (such as Grey Poupon Country Mustard™)
  • 1honey, or to taste
  • 1pinchsalt

  • Directions

    Combine olive oil, strawberries, red wine vinegar, maple syrup, Dijon mustard, honey, and salt in a blender or food processor; blend until smooth.



    Nutrition Facts (per serving)

    413 Calories
    14g Fat
    77g Carbs
    0g Protein

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