Summer Salad on a Stick



CookBook Recepie image


Prep Time:
15 mins

Total Time:
15 mins

Servings:
8


Ingredients

  • 8honeydew melon balls
  • 16salami slices
  • 24baby arugula leaves
  • 8bamboo toothpicks

  • Directions

    Thread 1 melon ball, 2 salami slices, and 3 arugula leaves, respectively, onto a toothpick. Repeat with remaining melon balls, salami slices, arugula leaves, and toothpicks.



    Nutrition Facts (per serving)

    89 Calories
    6g Fat
    4g Carbs
    5g Protein

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