Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
12
Yield:
12 burgers
Ingredients
Directions
Combine ground beef, salsa, and bread crumbs in a bowl using your hands. Shape into 12 patties.
Cook in a skillet over medium-high heat until an instant-read thermometer inserted into the centers registers 160 degrees F (71 degrees C), about 10 minutes.
Nutrition Facts (per serving)
| 115 | Calories |
| 7g | Fat |
| 2g | Carbs |
| 10g | Protein |
