Creamy Goat Cheese and Honey

Prep Time:
30 mins

Total Time:
30 mins

Servings:
4

Yield:
12 patties

Ingredients

Directions

Divide goat cheese into 12 equal portions; roll each into a ball.

Combine pecans and cinnamon in a bowl. Roll cheese balls in pecan mixture until covered. Gently pat balls into patties; transfer to a serving plate.

Drizzle honey over patties; sprinkle rosemary on top. Serve immediately.

Nutrition Facts (per serving)