Slow Cooker Sausage and Peppers

Prep Time:
15 mins

Cook Time:
8 hrs

Total Time:
8 hrs 15 mins

Servings:
8

Yield:
8 servings

Ingredients

Directions

Heat oil in a large skillet over medium-high heat. Cook sausages, turning to brown all sides, 4 to 5 minutes.

Place browned sausage in slow cooker. Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta Sauce to the slow cooker; stir. Turn to low and cook for 6 to 8 hours.

Serve over slices of hearty fresh bread; garnish with fresh basil.

Nutrition Facts (per serving)