Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
3
Ingredients
Directions
Preheat an outdoor grill and lightly oil the grate.
Cut zucchini into ¼-inch slices; transfer to a bowl and toss with Italian dressing until evenly coated.
Cook on the preheated grill until grill marks appear and zucchini is slightly limp, 4 to 5 minutes.
Nutrition Facts (per serving)
| 74 | Calories |
| 6g | Fat |
| 6g | Carbs |
| 1g | Protein |
