Banana Chocolate Chip Cookies



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Prep Time:
15 mins

Cook Time:
15 mins

Additional Time:
45 mins

Total Time:
1 hr 15 mins

Servings:
18

Yield:
3 dozen


Ingredients

  • 2 ½ cupsall-purpose flour
  • 2 teaspoonsbaking powder
  • ½ teaspoonsalt
  • ¼ teaspoonbaking soda
  • 1 cupwhite sugar
  • ⅔ cupbutter, softened
  • 1 cupmashed bananas
  • 2 eggs
  • 1 teaspoonvanilla extract
  • 2 cupssemisweet chocolate chips

  • Directions

    Gather all ingredients and preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.

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    Sift flour, baking powder, salt, and baking soda together in a large bowl.

    Beat sugar and butter together in a separate large bowl with an electric mixer until light and fluffy.

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    Add bananas, eggs, and vanilla; beat to combine.

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    Gradually blend in flour mixture until just combined; stir in chocolate chips.

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    Drop dough by teaspoonfuls onto prepared cookie sheets.

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    Bake in the preheated oven for 12 to 15 minutes. Transfer cookies to a wire rack to cool completely.

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    Nutrition Facts (per serving)

    276 Calories
    13g Fat
    39g Carbs
    4g Protein

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