Chunky Cinnamon-Orange Applesauce



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Prep Time:
15 mins

Cook Time:
35 mins

Total Time:
50 mins

Servings:
12

Yield:
6 cups


Ingredients

  • 12Granny Smith apples – peeled, cored, and cut into large chunks
  • 1 ½cupsfreshly squeezed orange juice
  • ¾cupwhite sugar, or to taste
  • 2tablespoonsbrown sugar
  • 1tablespoonground cinnamon, or to taste
  • 2teaspoonsorange zest
  • 2teaspoonslemon zest
  • 1teaspoonground nutmeg
  • ¼teaspoonfreshly squeezed lemon juice

  • Directions

    Cook apples and orange juice in a large heavy pot over medium heat, stirring frequently, until apples begin to soften, about 10 minutes. Stir white sugar, brown sugar, cinnamon, orange zest, lemon zest, nutmeg, and lemon juice into apples. Cook, stirring often, until applesauce is chunky and thickened, about 25 minutes. Serve warm or chilled.



    Nutrition Facts (per serving)

    135 Calories
    0g Fat
    36g Carbs
    1g Protein

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