Corned Beef Special Sandwiches

Prep Time:
5 mins

Total Time:
5 mins

Servings:
4

Yield:
4 sandwiches

Ingredients

Directions

Spread 1/4 of the Russian salad dressing onto one side of each of four bread slices. Top each with 4 ounces corned beef, 2 ounces coleslaw, and remaining bread slices. Cut each sandwich in half diagonally and serve.

Cook’s Note

Feel free to add cheese.

Nutrition Facts (per serving)