Easy Apple Crisp with Honey



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Prep Time:
35 mins

Cook Time:
25 mins

Total Time:
1 hr

Servings:
8

Yield:
8 servings


Ingredients

  • 4 ½cupspeeled, cored and sliced apples
  • 2teaspoonslemon juice
  • 2tablespoonswater
  • ½cuphoney
  • 1teaspoonground cinnamon
  • ¾cupbrown sugar
  • ¾cupall-purpose flour
  • ¾cuprolled oats
  • 4tablespoonsbutter

  • Directions

    Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.

    Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.

    In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.

    Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.



    Nutrition Facts (per serving)

    298 Calories
    7g Fat
    61g Carbs
    3g Protein

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