Easy Mexican Rice



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Prep Time:
5 mins

Cook Time:
1 hr

Additional Time:
15 mins

Total Time:
1 hr 20 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 1 ½cupsuncooked brown rice
  • 3cupswater
  • 1(1 ounce) packagetaco seasoning mix
  • 1(15.25 ounce) cankidney beans, drained
  • 1(15 ounce) cantomato sauce
  • 1(14.5 ounce) candiced tomatoes, drained
  • salt and pepper to taste
  • ½cupshredded lettuce

  • Directions

    In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.

    Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.

    Cook over medium heat until heated through.



    Nutrition Facts (per serving)

    361 Calories
    2g Fat
    72g Carbs
    12g Protein

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