Garlic Rice



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Prep Time:
5 mins

Cook Time:
15 mins

Total Time:
20 mins

Servings:
4


Ingredients

  • 2tablespoonsvegetable oil
  • 2tablespoonsground pork
  • 1 ½tablespoonschopped garlic
  • 4cupscooked white rice
  • 1 ½teaspoonsgarlic salt
  • ground black pepper to taste

  • Directions

    Gather the ingredients.

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    Heat oil in a large skillet over medium-high heat. Cook and stir ground pork and garlic in hot oil until garlic is golden brown; do not allow garlic to burn, or it will taste bitter.

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    Stir in cooked rice; season with garlic salt and black pepper.

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    Cook and stir until heated through and well blended, about 3 minutes.

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    Nutrition Facts (per serving)

    293 Calories
    9g Fat
    46g Carbs
    6g Protein

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