Greek Seasoning Blend



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Prep Time:
5 mins

Total Time:
5 mins

Servings:
8

Yield:
1/3 cup


Ingredients

  • 2teaspoonssalt
  • 2teaspoonsgarlic powder
  • 2teaspoonsdried basil
  • 2teaspoonsdried Greek oregano
  • 1teaspoonground cinnamon
  • 1teaspoonground black pepper
  • 1teaspoondried parsley
  • 1teaspoondried rosemary, minced
  • 1teaspoondried dill weed
  • 1teaspoondried marjoram
  • 1teaspooncornstarch
  • ½teaspoonground thyme
  • ½teaspoonground nutmeg

  • Directions

    Gather the ingredients.

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    Place salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a small bowl; mix well.

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    Transfer to an airtight container for storage.

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    Recipe Tip

    For a finer texture, you can blend the spices in a spice grinder.


    Nutrition Facts (per serving)

    9 Calories
    0g Fat
    2g Carbs
    0g Protein

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