Hot Asiago and Spinach Dip

Prep Time:
20 mins

Cook Time:
20 mins

Total Time:
40 mins

Servings:
24

Yield:
6 cups

Ingredients

Directions

Preheat oven to 350 degrees F (175 degrees C).

Combine the cream cheese, mayonnaise, sour cream, and garlic in a mixing bowl. Add the Asiago cheese and parsley; mix well. Press as much moisture out of the spinach as you can; stir into the mixture. Spread into the bottom of an 8 1/2 x 10 baking dish.

Bake in the preheated oven until the middle is bubbling and the edges are golden brown, 20 to 25 minutes.

Nutrition Facts (per serving)