Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
32
Yield:
4 cups
Ingredients
Directions
In a slow cooker set for low heat, place chili without beans, salsa, taco sauce, green chile peppers, crushed red pepper and processed cheese. Stirring occasionally, heat until processed cheese is melted and all ingredients are well blended.
Nutrition Facts (per serving)
| 110 | Calories |
| 8g | Fat |
| 4g | Carbs |
| 6g | Protein |
