Prep Time:
15 mins
Cook Time:
3 mins
Additional Time:
15 mins
Total Time:
33 mins
Servings:
24
Yield:
2 dozen divinity pieces
Ingredients
Directions
Mix sugar, corn syrup, and water together in a microwave-safe bowl.
Cook sugar mixture in the microwave until mixture is 250 degrees F (120 degrees C), or until a small amount of sugar mixture dropped into cold water forms a rigid ball, 3 minutes.
Beat egg whites in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
Stir sugar mixture into egg whites until no longer glossy, about 7 minutes. Stir in vanilla extract.
Drop candy by teaspoonfuls onto a sheet of waxed paper. Let stand until cooled, 15 minutes.
Nutrition Facts (per serving)
79
Calories
20g
Carbs
0g
Protein
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