Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
60
Yield:
5 dozen
Ingredients
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the orange juice and vanilla. Combine the flour, baking soda, baking powder and salt; stir into the peanut butter mixture. Finally, mix in the chocolate chips. Drop dough by rounded teaspoonfuls onto the prepared cookie sheet. Cookies should be 2 inches apart.
Bake for about 14 minutes in the preheated oven, until the edges are slightly golden and the center is firm. Remove from baking sheets to cool on wire racks.
Nutrition Facts (per serving)
| 77 | Calories |
| 4g | Fat |
| 9g | Carbs |
| 2g | Protein |
