Prep Time:
15 mins
Cook Time:
5 mins
Additional Time:
30 mins
Total Time:
50 mins
Servings:
30
Yield:
30 servings
Ingredients
Directions
Mix together granola, bran cereal, dry milk, cranberries, sunflower seeds, almonds, raisins, and flax seeds in a large bowl.
Bring honey, brown sugar, and salt to a boil in a large saucepan over medium-high heat. Remove from heat.
Stir peanut butter and vanilla extract into the honey mixture until melted and combined.
Add peanut butter-honey mixture to the dry ingredients and stir well to combine.
Press mixture into a 9×13-inch baking pan lined with parchment or waxed paper.
Refrigerate for 30 minutes before cutting into bars.
Cook's Note:
You can also stir in 1 cup chocolate chips after adding peanut butter mixture to dry ingredients. Let the mixture cool slightly before adding the chocolate chips.
Nutrition Facts (per serving)
| 261 | Calories |
| 13g | Fat |
| 32g | Carbs |
| 8g | Protein |
