Pumpkin Oatmeal Chocolate Chip Cookies

Prep Time:
15 mins

Cook Time:
10 mins

Total Time:
25 mins

Servings:
72

Yield:
6 dozen cookies

Ingredients

Directions

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Preheat the oven to 375 degrees F (190 degrees C).




1. id=”mntl-sc-block_7-0″
   Beat brown sugar, butter, and white sugar together in a bowl until creamy. Add pumpkin, egg, and vanilla extract; beat until smooth.



2. id=”mntl-sc-block_11-0″
   Whisk flour, oats, cinnamon, baking soda, baking powder, and salt together in a separate bowl; stir into butter mixture until combined. Fold in chocolate chips.



3. id=”mntl-sc-block_15-0″
   Drop 1 to 2 tablespoonfuls dough onto baking sheets spaced 2 inches apart.



4. id=”mntl-sc-block_19-0″
   Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.

Nutrition Facts (per serving)