Ribs Fantastic



CookBook Recepie image


Prep Time:
30 mins

Cook Time:
3 hrs

Total Time:
3 hrs 30 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 4poundsbeef short ribs
  • ½cupbrown sugar
  • 1cupketchup
  • 2tablespoonswater
  • 2tablespoonsapple cider vinegar
  • ½cuplemon juice
  • ½cupgrated celery
  • ½cupgrated onion
  • salt and pepper to taste

  • Directions

    Preheat oven to 325 degrees F (165 degrees C).

    Place ribs in a baking pan. In a medium bowl, combine brown sugar, ketchup, water, vinegar, lemon juice, celery, onion, salt and pepper. Mix well, then pour over ribs in pan.

    Bake in preheated oven for 3 hours, or until tender.



    Nutrition Facts (per serving)

    1943 Calories
    165g Fat
    47g Carbs
    67g Protein

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