Spaghetti with Ramps

Prep Time:
5 mins

Cook Time:
15 mins

Total Time:
20 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.

Meanwhile, heat olive oil in a skillet over low heat. Add ramps and cook until softened, 3 to 5 minutes. Add cooked spaghetti and season with salt and pepper. Sprinkle with Parmesan cheese and serve.

Nutrition Facts (per serving)