Prep Time:
10 mins
Cook Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
15
Ingredients
Directions
Preheat the oven to 200 degrees F (95 degrees C).
Mix vegetable oil, dry ranch dressing mix, garlic salt, and cayenne pepper together In a medium bowl.
Place pretzels in a medium baking dish; coat with vegetable oil mixture.
Bake pretzels in the preheated oven, stirring occasionally, until toasted and crispy, about 2 hours.
Nutrition Facts (per serving)
| 138 | Calories |
| 15g | Fat |
| 2g | Carbs |
| 0g | Protein |
