Vegetarian Tater Tot Casserole



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Prep Time:
10 mins

Cook Time:
1 hr

Total Time:
1 hr 10 mins

Servings:
6


Ingredients

  • cooking spray
  • 1(32 ounce) packagefrozen potato rounds
  • 1(16 ounce) containersour cream
  • 1cupshredded Cheddar cheese
  • 1(10.5 ounce) cancondensed cream of mushroom soup
  • 1(6 ounce) canFrench-fried onions

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.

    Arrange tater tots in the prepared baking dish.

    Combine sour cream, cheese, and condensed soup in a mixing bowl. Pour this mixture over tater tots. Sprinkle onions over the top of the casserole.

    Bake in the preheated oven for 45 to 60 minutes.



    Nutrition Facts (per serving)

    718 Calories
    53g Fat
    56g Carbs
    12g Protein

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