Sugar-Free Graham Cracker Crust



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
8 mins

Additional Time:
1 mins

Total Time:
14 mins

Servings:
8

Yield:
1 9-inch crust


Ingredients

  • 16graham cracker squares, crushed
  • ¼cupbutter, melted

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C).

    In a medium bowl, mix together graham cracker crumbs and melted butter. Place mixture in a 9-inch pie pan and press firmly into the bottom and sides of the pan.

    Bake in the preheated oven for 8 minutes.



    Nutrition Facts (per serving)

    110 Calories
    7g Fat
    11g Carbs
    1g Protein

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