Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
6
Ingredients
Directions
Preheat an outdoor grill for medium heat and lightly oil the grate. Coat a grill basket with cooking spray.
Trim okra stems close to tops without piercing pods; place in a large bowl. Drizzle okra with oil; season with garlic powder, salt, and black pepper and toss to coat. Spread okra in the prepared grill basket.
Cook on the preheated grill, flipping frequently, until tender and browned in spots, 4 to 6 minutes.
Nutrition Facts (per serving)
| 108 | Calories |
| 9g | Fat |
| 6g | Carbs |
| 2g | Protein |
