Tantalizingly Tangy Meatloaf



CookBook Recepie image



Ingredients

  • 1poundground beef
  • ½cupdry bread crumbs
  • 1egg
  • garlic powder to taste
  • 1dashWorcestershire sauce
  • ⅓cupketchup
  • ¼cuppacked brown sugar
  • ¼cuppineapple preserves

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C).

    In a large bowl, combine ground beef, bread crumbs, egg, garlic powder, and Worcestershire sauce. Mix well, and place into a 9×5-inch loaf pan.

    Bake in the preheated oven, 30 to 50 minutes.

    Meanwhile, in a separate medium bowl, stir together ketchup, brown sugar, and pineapple preserves. Pour over meatloaf about 20 minutes before removing it from the oven.



    Nutrition Facts (per serving)

    274 Calories
    16g Fat
    21g Carbs
    11g Protein

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