
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
1
Yield:
1 serving
Ingredients
Directions
Heat water in a glass measuring cup in the microwave for 2 minutes.
Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.
Cook’s Note
Try substituting whiskey with apple brandy, applejack, apfelsaft, or Calvados.
You can add a few scrapes of freshly ground nutmeg for additional flavor.
You can leave lemon slice in the mug if the mug is large enough.
Nutrition Facts (per serving)
| 363 | Calories |
| 0g | Fat |
| 39g | Carbs |
| 1g | Protein |





