Blue Monday Dip



CookBook Recepie image


Prep Time:
5 mins

Additional Time:
5 mins

Total Time:
10 mins

Servings:
24

Yield:
24 servings


Ingredients

  • 1cupsour cream
  • 1cupyogurt
  • 1(10 ounce) packagefrozen chopped spinach, thawed and drained
  • 1tablespoondried minced onion flakes
  • 1tablespoonBeau Monde ™ seasoning
  • 1teaspoongarlic salt
  • 1dashhot pepper sauce

  • Directions

    In a mixing bowl, combine the sour cream, yogurt, spinach, onion flakes, Beau Monde seasoning ™, garlic salt and hot pepper sauce. Chill until ready to serve.



    Nutrition Facts (per serving)

    30 Calories
    2g Fat
    2g Carbs
    1g Protein

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