
Prep Time:
10 mins
Cook Time:
1 mins
Additional Time:
1 hr 4 mins
Total Time:
1 hr 15 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Mix the garlic powder into the softened cream. Form into a ball, and refrigerate 30 minutes.
Place the butter and brown sugar in a microwave-safe bowl. Cook 1 minute on High in the microwave, or until butter and brown sugar are melted. Mix in Worcestershire sauce and pecans. Chill 1 hour in the refrigerator, stirring often so that the butter and sugar do not separate.
Spread butter mixture over the cheese ball, and refrigerate until ready to serve.
Nutrition Facts (per serving)
| 157 | Calories |
| 12g | Fat |
| 9g | Carbs |
| 3g | Protein |
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