Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
20
Yield:
20 servings
Ingredients
Directions
Preheat oven to 350 degrees F (175 degrees C).
Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.
Nutrition Facts (per serving)
| 56 | Calories |
| 2g | Fat |
| 8g | Carbs |
| 2g | Protein |
