Plain Pasta

Prep Time:
25 mins

Cook Time:
10 mins

Additional Time:
3 hrs

Total Time:
3 hrs 35 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Mix together flour, salt baking powder. Add warm water and butter; knead dough until stiff. Let rest a few minutes. Roll into a ball and quarter. Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick. Cut into desired shapes. Let dry for 1 to 3 hours on flat surface. Cook as you would pasta

Nutrition Facts (per serving)