
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
2 mins
Total Time:
12 mins
Servings:
1
Yield:
1 serving
Ingredients
Directions
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Remove from heat; let oatmeal set 2 minutes before serving.
Bring milk to boil in a small pot over medium-high. Stir oats, brown sugar, white sugar, cinnamon, pumpkin pie spice, and salt into the boiling milk. Place a cover on the pot, reduce heat to medium-low, and cook, stirring occasionally, for 3 minutes. Stir pumpkin puree into oat mixture until smooth; cook and stir continually another 2 minutes.
Nutrition Facts (per serving)
| 603 | Calories |
| 12g | Fat |
| 107g | Carbs |
| 21g | Protein |




