
Prep Time:
5 mins
Additional Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
6
Ingredients
Directions
Combine mayonnaise, sugar, ranch dressing, vinegar, celery seed, Creole seasoning, black pepper, and salt in a jar; place a lid on the jar and shake until dressing is smooth and creamy. Refrigerate until flavors blend, at least 1 hour.
Recipe Tip
You can substitute seasoned salt for Creole seasoning, and you can add shredded carrots and broccoli to the coleslaw mix if you like.
Nutrition Facts (per serving)
| 359 | Calories |
| 34g | Fat |
| 13g | Carbs |
| 1g | Protein |
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