Simple Sauteed Oyster Mushrooms



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
4


Ingredients

  • 2tablespoonsunsalted butter
  • 7ouncesoyster mushrooms, trimmed
  • 1teaspoonminced garlic
  • salt and freshly ground black pepper to taste

  • Directions

    Melt butter in a large skillet over medium heat.

    Add mushrooms and garlic in an even layer, making sure to not overcrowd.

    Cook for 5 minutes undisturbed. Season with salt and pepper to taste.



    Nutrition Facts (per serving)

    73 Calories
    6g Fat
    3g Carbs
    2g Protein

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