Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Season roast all over with salt and black pepper and place roast in a slow cooker. Whisk golden mushroom soup, sliced mushrooms, cream of mushroom soup, onion soup mix, and garlic together in a bowl; pour over beef roast.
Cook on Low for 8 to 10 hours.
Nutrition Facts (per serving)
| 336 | Calories |
| 17g | Fat |
| 11g | Carbs |
| 33g | Protein |
