Green Bean and Potato Casserole



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Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
1 hr

Servings:
6


Ingredients

  • 2(15 ounce) cansdiced potatoes, drained
  • 2(14 ounce) cansgreen beans, drained
  • 1poundshredded Colby cheese
  • 1(10.5 ounce) cancondensed cream of chicken soup

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a small casserole dish.

    Mix together potatoes, green beans, cheese, and condensed soup in the prepared casserole dish until well combined.

    Cover and bake in the preheated oven for 30 minutes. Uncover and continue baking until bubbly and lightly browned, about 15 minutes more.



    Nutrition Facts (per serving)

    450 Calories
    28g Fat
    29g Carbs
    22g Protein

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