Basic Basil Pesto

Prep Time:
5 mins

Cook Time:
5 mins

Additional Time:
5 mins

Total Time:
15 mins

Servings:
6

Ingredients

Directions

Cook pine nuts in a dry skillet in a single layer over medium-low heat, stirring constantly, until fragrant and golden brown, 3 to 5 minutes. Immediately transfer to a plate to stop the cooking process; cool, about 5 minutes.

Combine pine nuts, basil, and garlic in the bowl of a food processor; pulse until blended. Pour in olive oil slowly, with the processor running on low speed, until mixture is smooth. Add Parmesan cheese; pulse until just combined.

Nutrition Facts (per serving)