
Prep Time:
10 mins
Total Time:
10 mins
Servings:
20
Yield:
2 1/2 cups
Ingredients
Directions
Mix relish, tomato paste, roasted red peppers, vinegar, sugar, liquid smoke, black pepper, and cinnamon together in a bowl. Spoon mixture into a clean glass jar and screw the lid on tightly. Store in the refrigerator.
Nutrition Facts (per serving)
| 26 | Calories |
| 0g | Fat |
| 6g | Carbs |
| 0g | Protein |





