Golden Baked Acorn Squash

Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
1 hr

Servings:
4

Yield:
4 servings

Ingredients

Directions

Preheat oven to 350 degrees F (175 degrees C). Melt 1 tablespoon butter in a 9×13 inch baking dish. Coat pan evenly with melted butter.

In a saucepan, mix the remaining butter, brown sugar, frozen orange juice concentrate, and brandy . Bring to a boil, and remove from heat.

Place squash halves cut side down in the baking dish, and bake 30 minutes, or until easily pierced with a knife. Turn squash over, and drizzle with the sauce. Continue baking 15 minutes. Cool slightly before serving.

Nutrition Facts (per serving)