Prep Time:
10 mins
Cook Time:
35 mins
Additional Time:
30 mins
Total Time:
1 hr 15 mins
Servings:
4
Yield:
4 cups
Ingredients
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Combine water with apple peels and cores in a saucepan. Bring to a boil, then reduce the heat and simmer, stirring occasionally, until the apple flavor and color have permeated the water, about 30 minutes.
Dotdash Meredith Food Studios
Strain apple juice into a mixing bowl; discard all solids. Stir in sugar until dissolved. Allow to cool for 30 minutes before drinking.
Dotdash Meredith Food Studios
From the Editor
Apple seeds contain amygdalin, a toxic substance. Be sure to remove all seeds before starting this recipe. Store apple juice in airtight containers in the fridge for up to 2 days.
Nutrition Facts (per serving)
| 82 | Calories |
| 0g | Fat |
| 21g | Carbs |
| 0g | Protein |
